traditional preparation with a little heat

exceptionally decadent cheese fondue dip

with spicy ketchup & garlic aioli

with garlic & spices served w/carrots and crostini

(add side of organic greens add $3)

w/ toasted pecans (add side of organic greens add $3)

w/parmesan crumble & side of organic greens

with organic spinach, avocado, bacon & house vinaigrette

organic spinach/arugula, pecans, blue cheese, house-made vinaigrette

with chickpeas, quinoa, avocado, almonds, chives, smoky citrus

w/ blue cheese dressing & bacon crumbles on iceberg wedge

mixed organic greens, fresh mozzarella, pickled onion, avocado, tomato,green goddess dressing