top of page
TODAY'S LUNCH


Shareables


WI. BEER CHEESE SPREAD & BIG PRETZEL (VEGE)

traditional preparation with a little heat

$7


WARM GRUYERE FONDUE AND BIG PRETZEL (VEGE)

exceptionally decadent cheese fondue dip

$8


BELGIAN STYLE FRIES & DIPS (GF) (VEGE)

with spicy ketchup & garlic aioli

$5


ROASTED BUTTERNUT SQUASH HUMMUS (V)

with garlic & spices served w/carrots and crostini

$7




Sandwiches


MIDWESTERN CHEDDAR BACON ALE SOUP (CUP)

(add side of organic greens add $3)

$4.50


CUMIN CARROT SOUP (CUP) (V) (GF)

w/ toasted pecans (add side of organic greens add $3)

$4


SAVORY GRUYERE MAC N CHEESE SKILLET (VEGE)

w/parmesan crumble & side of organic greens

$11




Salads


FERDINAND’S CHICKEN APPLE BRIE (GF)

with organic spinach, avocado, bacon & house vinaigrette

$9


ROAST BUTTERNUT SQUASH & CRANBERRY (VEGE/GF)

organic spinach/arugula, pecans, blue cheese, house-made vinaigrette

$8.50


ORGANIC APRICOT & ARUGULA (V/GF)

with chickpeas, quinoa, avocado, almonds, chives, smoky citrus

$9


SPICY BUFFALO CHICKEN WEDGE SALAD (GF)

w/ blue cheese dressing & bacon crumbles on iceberg wedge

$9.50


GREEN GODDESS (VEGE/GF)

mixed organic greens, fresh mozzarella, pickled onion, avocado, tomato,green goddess dressing

$8.50


bottom of page